RECIPES

From our Feijoa Orchard, we have fresh Feijoas in season then throughout the rest of the year – Dried Feijoa Slices, plain or chocolate-dipped. The Feijoas are hand picked from our orchard then sorted with only the biggest and best being peeled, sliced and dried ready for chocolate dipping. White chocolate mixes wonderfully with the tartness of the Feijoa making these wonderful “Little Treats”. Treat someone special today!!

With Feijoas in abundance, Feijoa Chutney was added – delicious with cold meats and cheeses or to spice up your sandwiches.

Rhubarb Chutney completes our current range – this we have made a little spicier but not over the top. Once again this goes well on your cheeseboards or nibbles platter and adds a lovely bite to your cold meats.

Also, from our Fig trees we have fresh Figs in season and Dried Figs – another great addition to a cheese board. Something extra to add into your child’s school lunch box or just a snack through the day – grown and dried in the sunny Far North of New Zealand